Chicken With Creamy Green Onion Sauce Recipe

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Chicken With Creamy Green Onion Sauce
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Ingredients:

Directions:

  1. Melt butter over med. high heat.
  2. Stir in flour and cook until bubbly.
  3. Reduce heat to medium.
  4. Stir in remaining ingredients except yogurt. Make sure you stir the green onions into the sauce at this point. The release of these flavors as it warms is what makes the sauce!
  5. Continue cooking, stirring occasionally, until sauce thickens (3 to 5 minutes).
  6. Stir in yogurt and heat through.
  7. Serve over baked or sauteed chicken breast.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 778.74 Kcal (3260 kJ)
Calories from fat 515.82 Kcal
% Daily Value*
Total Fat 57.31g 88%
Cholesterol 160.34mg 53%
Sodium 2085.61mg 87%
Potassium 808.75mg 17%
Total Carbs 40.17g 13%
Sugars 13.65g 55%
Dietary Fiber 2.51g 10%
Protein 23.97g 48%
Vitamin C 19.2mg 32%
Vitamin A 0.4mg 14%
Iron 1.7mg 10%
Calcium 362.3mg 36%
Amount Per 100 g
Calories 126.23 Kcal (528 kJ)
Calories from fat 83.61 Kcal
% Daily Value*
Total Fat 9.29g 88%
Cholesterol 25.99mg 53%
Sodium 338.06mg 87%
Potassium 131.09mg 17%
Total Carbs 6.51g 13%
Sugars 2.21g 55%
Dietary Fiber 0.41g 10%
Protein 3.89g 48%
Vitamin C 3.1mg 32%
Vitamin A 0.1mg 14%
Iron 0.3mg 10%
Calcium 58.7mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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