Directions:
- Place pesto, cream cheese, sour cream and Parmesan cheese in food processor or blender; cover.
- Process until creamy and chill until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 296.72 Kcal (1242 kJ) | ||
| Calories from fat | 259.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.86g | 44% | |
|---|---|---|---|
| Cholesterol | 28.97mg | 10% | |
| Sodium | 364.36mg | 15% | |
| Potassium | 68.8mg | 1% | |
| Total Carbs | 2.16g | 1% | |
| Sugars | 0.58g | 2% | |
| Protein | 6.83g | 14% | |
| Vitamin C | 6.8mg | 11% | |
| Calcium | 108mg | 11% | |
| Amount Per 100 g | |||
| Calories | 407.54 Kcal (1706 kJ) | ||
| Calories from fat | 356.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.64g | 44% | |
|---|---|---|---|
| Cholesterol | 39.78mg | 10% | |
| Sodium | 500.44mg | 15% | |
| Potassium | 94.49mg | 1% | |
| Total Carbs | 2.97g | 1% | |
| Sugars | 0.8g | 2% | |
| Protein | 9.39g | 14% | |
| Vitamin C | 9.3mg | 11% | |
| Calcium | 148.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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