Peri Peri Chocolate Sauce Recipe

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Peri Peri Chocolate Sauce
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Ingredients:

  • 300 ml heavy cream
  • 1 tbsp peri-peri
  • 1 tbsp rum (optional)

Directions:

  1. Melt chocolate with cream & peri peri sauce.
  2. Add rum if desired & serve with fruit skewers or grilled pineapple & banana.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1913.4 Kcal (8011 kJ)
Calories from fat 1428.06 Kcal
% Daily Value*
Total Fat 158.67g 244%
Cholesterol 425.78mg 142%
Sodium 209.05mg 9%
Potassium 1065.3mg 23%
Total Carbs 104.47g 35%
Sugars 72g 288%
Dietary Fiber 10.61g 42%
Protein 13.96g 28%
Vitamin C 3mg 5%
Iron 12mg 67%
Calcium 280.3mg 28%
Amount Per 100 g
Calories 398.02 Kcal (1666 kJ)
Calories from fat 297.06 Kcal
% Daily Value*
Total Fat 33.01g 244%
Cholesterol 88.57mg 142%
Sodium 43.49mg 9%
Potassium 221.6mg 23%
Total Carbs 21.73g 35%
Sugars 14.98g 288%
Dietary Fiber 2.21g 42%
Protein 2.9g 28%
Vitamin C 0.6mg 5%
Iron 2.5mg 67%
Calcium 58.3mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.7
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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