Double Chocolate Muffins Recipe

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Double Chocolate Muffins
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Ingredients
14
Count
Nutrition
284
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. FILLING: Place chocolate in bowl.
  2. In small saucepan, heat cream to boil.
  3. Pour over chocolate and let stand for 30 seconds to melt chocolate.
  4. Stir until chocolate is completely melted.
  5. Stir in vanilla extract.
  6. Scrape filling into small container and cover with plastic wrap.
  7. Freeze filling for at least 1 hour (or up to 3 days) or until firm.
  8. Remove filling from freezer.
  9. Divide filling into 12 portions.
  10. Shape each portion into a ball and place on plate.
  11. Loosely cover with plastic wrap and freeze truffles until ready to use.
  12. MUFFINS: Preheat oven to 350°F.
  13. Lightly butter 12 (3-inch) muffin cups.
  14. Sift together flour, cocoa, baking powder, baking soda and salt into medium bowl.
  15. Whisk together sour cream, egg, butter and sugar in medium bowl until combined.
  16. Make well in center of flour mixture; add sour cream mixture and stir with wooden spoon just until combined.
  17. Fill each muffin cup 1/3 full.
  18. Place frozen truffle in center of each cup on top of batter.
  19. Spoon remaining batter into cups, making sure each truffle is covered.
  20. Bake 15 minutes or until toothpick inserted into batter part of muffins comes out clean.
  21. Cool muffins in pan set on wire rack for 5 minutes.
  22. Remove muffins from cups.
  23. Serve warm or cool completely.
  24. Store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.85 Kcal (1188 kJ)
Calories from fat 136.57 Kcal
% Daily Value*
Total Fat 15.17g 23%
Cholesterol 42.76mg 14%
Sodium 453.21mg 19%
Potassium 271.76mg 6%
Total Carbs 33.73g 11%
Sugars 16.5g 66%
Dietary Fiber 2.29g 9%
Protein 4.07g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 125.3mg 13%
Amount Per 100 g
Calories 354.06 Kcal (1482 kJ)
Calories from fat 170.35 Kcal
% Daily Value*
Total Fat 18.93g 23%
Cholesterol 53.34mg 14%
Sodium 565.31mg 19%
Potassium 338.97mg 6%
Total Carbs 42.07g 11%
Sugars 20.58g 66%
Dietary Fiber 2.85g 9%
Protein 5.07g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 2mg 9%
Calcium 156.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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