Chocolate Chili Sauce Recipe

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Chocolate Chili Sauce
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Ingredients
4
Count
Nutrition
311
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine chocolate, cream, butter and chili pepper in a heavy sauce pan.
  2. Cook over very low heat until all the chocolate is melted and the mixture is smooth.
  3. Serve warm or cold.
  4. Can be refrigerated for up to 2 weeks and gently reheated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.54 Kcal (1300 kJ)
Calories from fat 207.07 Kcal
% Daily Value*
Total Fat 23.01g 35%
Cholesterol 40.58mg 14%
Sodium 24.57mg 1%
Potassium 236.21mg 5%
Total Carbs 23.88g 8%
Sugars 18.18g 73%
Dietary Fiber 2.8g 11%
Protein 2.4g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 3.1mg 17%
Calcium 36.8mg 4%
Amount Per 100 g
Calories 493.11 Kcal (2065 kJ)
Calories from fat 328.82 Kcal
% Daily Value*
Total Fat 36.54g 35%
Cholesterol 64.44mg 14%
Sodium 39.02mg 1%
Potassium 375.09mg 5%
Total Carbs 37.92g 8%
Sugars 28.86g 73%
Dietary Fiber 4.45g 11%
Protein 3.8g 5%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 4.9mg 17%
Calcium 58.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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