Directions:
- Cook pasta according to package directions and drain.
- Pour into large mixing bowl.
- Finely chop half of the pepperoni.
- Brown hamburger meat and pepperoni along with onion powder and minced garlic.
- Drain.
- Mix pasta, pizza sauce, and meat in bowl.
- Stir in half of the cheese.
- Pour in lightly greased casserole dish.
- Sprinkle remaining half of cheese over top.
- Place remaining pepperoni slices on top.
- Sprinkle with parsley.
- Bake in 350 degree oven until cheese bubbles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 730.81 Kcal (3060 kJ) | ||
| Calories from fat | 395.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.91g | 68% | |
|---|---|---|---|
| Cholesterol | 164.91mg | 55% | |
| Sodium | 1957.76mg | 82% | |
| Potassium | 555.53mg | 12% | |
| Total Carbs | 23.27g | 8% | |
| Sugars | 0.88g | 4% | |
| Dietary Fiber | 1.66g | 7% | |
| Protein | 59.97g | 120% | |
| Vitamin C | 2.1mg | 4% | |
| Iron | 3.9mg | 22% | |
| Calcium | 764.2mg | 76% | |
| Amount Per 100 g | |||
| Calories | 235.85 Kcal (987 kJ) | ||
| Calories from fat | 127.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.17g | 68% | |
|---|---|---|---|
| Cholesterol | 53.22mg | 55% | |
| Sodium | 631.82mg | 82% | |
| Potassium | 179.29mg | 12% | |
| Total Carbs | 7.51g | 8% | |
| Sugars | 0.28g | 4% | |
| Dietary Fiber | 0.54g | 7% | |
| Protein | 19.36g | 120% | |
| Vitamin C | 0.7mg | 4% | |
| Iron | 1.3mg | 22% | |
| Calcium | 246.6mg | 76% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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