Directions:
- Preheat oven to 375°F.
- Lightly grease a 9x13 pan.
- Bring cream cheese to room temperature.
- With hand mixer or large spoon mix together the cream cheese and sour cream.
- Fold in the marinara sauce.
- Add the garlic, Italian seasoning and onion powder and stir well.
- Then add half each of the mozzarella cheese, parmesan cheese, and chopped pepperoni and mix well.
- Pour into the greased baking dish and spread out evenly.
- Top with the remaining pepperoni and then the remaining cheeses.
- Cook in preheated oven for about 15 minutes or until hot and bubbly.
- Enjoy with toasted baguette slices or your favorite crackers!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 273.3 Kcal (1144 kJ) | ||
| Calories from fat | 206.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.91g | 35% | |
|---|---|---|---|
| Cholesterol | 69.2mg | 23% | |
| Sodium | 633.35mg | 26% | |
| Potassium | 214.16mg | 5% | |
| Total Carbs | 5.32g | 2% | |
| Sugars | 2.49g | 10% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 11.74g | 23% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 237.8mg | 24% | |
| Amount Per 100 g | |||
| Calories | 255.71 Kcal (1071 kJ) | ||
| Calories from fat | 192.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.43g | 35% | |
|---|---|---|---|
| Cholesterol | 64.74mg | 23% | |
| Sodium | 592.59mg | 26% | |
| Potassium | 200.37mg | 5% | |
| Total Carbs | 4.98g | 2% | |
| Sugars | 2.33g | 10% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 10.99g | 23% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 222.5mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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