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Ground Beef Pepperoni Pizza Casserole Recipe

Ground Beef Pepperoni Pizza Casserole Recipe

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Ingredients:

Serving

1 lb ground beef
2 tbsp chopped garlic
1 large onion, chopped
1 green bell pepper, chopped
3 tbsp parmesan cheese
seasoning salt
pepper
2 cups favorite pizza sauce
1/4 lb pepperoni, chopped (can use more )
1/2-1 tsp italian herb seasoning
1 cup canned mushroom, drained
1 cup milk
1 tbsp oil
2 eggs
1 cup flour
1/4 tsp salt
1 pinch cayenne pepper
3 cups grated mozzarella cheese
1/2 cup grated parmesan cheese
8 slices cooked bacon, chopped

Directions:

Set oven to 400 degrees.
Grease a 13 x 9-inch baking dish.
In a large skillet cook ground beef with onion, garlic and green pepper until meat is no longer pink; drain fat.
Add in 3 tablespoons (or more) grated Parmesan cheese; stir to combine.
Add in pizza sauce, chopped pepperoni, herb seasoning and mushrooms; mix to combine and bring to a simmer for 15 minutes, stirring occasionally.
Meanwhile in another bowl combine milk, oil and eggs; beat for 2 minutes with an electric mixer.
Stir in flour, salt and cayenne; mix to combine; set aside.
Spoon the ground beef mixture into the prepared baking dish.
Sprinkle grated mozzeralla cheese on top.
Sprinkle with chopped bacon.
Pour the batter over cheese, spreading evenly to cover completely.
Sprinkle with 1/2 cup Parmesan cheese.
Up to this point you can cover and refrigerate until ready to bake.
Bake for 20-25 minutes, or until golden brown.
Delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	805.06 Kcal (3371 kJ)
Calories from fat	419.27 Kcal
		% Daily Value*
Total Fat	46.59g	72%
Cholesterol	189.31mg	63%
Sodium	3347.36mg	139%
Potassium	983.78mg	21%
Total Carbs	34.57g	12%
Sugars	5.03g	20%
Dietary Fiber	5.18g	21%
Protein	62.5g	125%
Vitamin C	23.9mg	40%
Vitamin A	0.4mg	12%
Iron	11.7mg	65%
Calcium	679.1mg	68%

Amount Per 100 g
Calories	201.06 Kcal (842 kJ)
Calories from fat	104.71 Kcal
		% Daily Value*
Total Fat	11.63g	72%
Cholesterol	47.28mg	63%
Sodium	835.99mg	139%
Potassium	245.7mg	21%
Total Carbs	8.63g	12%
Sugars	1.26g	20%
Dietary Fiber	1.29g	21%
Protein	15.61g	125%
Vitamin C	6mg	40%
Vitamin A	0.1mg	12%
Iron	2.9mg	65%
Calcium	169.6mg	68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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