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Pepperjack Penne Bake With Broccoli Recipe

Pepperjack Penne Bake With Broccoli Recipe

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Ingredients:

Serving

8 oz. uncooked penne (about 2 1/2 cups)
3 tbsp. butter
1/4 cup finely minced onion
1 clove garlic, minced
1 cup shredded cheddar cheese
2 1/2 cups shredded pepperjack cheese
1/3 cup cottage cheese
1 cup milk
1 egg, beaten
1 1/2 cups broccoli florets (lightly steamed , if desired)
salt & pepper
1/2 cup panko or plain bread crumbs
1/4 cup grated parmesan
1/2 tsp. dried thyme
1/2 tsp. dried oregano
1 1/2 tsp. olive oil

Directions:

Preheat oven to 375 degrees F. Butter a 1 1/2 qt casserole or 8 x 8 baking dish.
Cook pasta according to package directions until al dente.
Meanwhile, melt butter in a small pan; add onion and garlic and cook over medium low heat until translucent, about 3 minutes. Remove from heat and set aside while pasta cooks.
Drain pasta and return to pan; add the butter, onion and garlic mixture and stir to coat pasta. Add cheddar and pepperjack cheeses, cottage cheese, milk and egg and stir until cheese is melted. Stir in broccoli and season to taste with salt and pepper. Pour into prepared casserole.
In a small bowl, combine panko, parmesan, thyme and oregano. Work in olive oil with a fork or your fingers, then sprinkle evenly over pasta.
Bake for 30 minutes or until topping is golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	612.52 Kcal (2564 kJ)
Calories from fat	412.01 Kcal
		% Daily Value*
Total Fat	45.78g	70%
Cholesterol	174.39mg	58%
Sodium	1305.93mg	54%
Potassium	196.56mg	4%
Total Carbs	12.02g	4%
Sugars	4.11g	16%
Dietary Fiber	2.6g	10%
Protein	26.79g	54%
Vitamin C	35mg	58%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	967.4mg	97%

Amount Per 100 g
Calories	221.03 Kcal (925 kJ)
Calories from fat	148.67 Kcal
		% Daily Value*
Total Fat	16.52g	70%
Cholesterol	62.93mg	58%
Sodium	471.24mg	54%
Potassium	70.93mg	4%
Total Carbs	4.34g	4%
Sugars	1.48g	16%
Dietary Fiber	0.94g	10%
Protein	9.67g	54%
Vitamin C	12.6mg	58%
Iron	0.3mg	5%
Calcium	349.1mg	97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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