Directions:
- Cream sugar and shortening.
- Add eggs one at a time and then add the mashed bananas and vanilla.
- Add dry ingredients alternately with the buttermilk and chopped nuts.
- Put batter in 2 greased and floured 9x5 inch loaf pans and bake at 350 degrees for 45 - 50 min., or until a wooden toothpick comes out clean when inserted.
- Cool for 10 min., then remove from pans.
- Slice when cold.
- Keeps moist when tightly wrapped.
- Freezes well.
- Delicious toasted!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 588.25 Kcal (2463 kJ) | ||
| Calories from fat | 286.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.87g | 49% | |
|---|---|---|---|
| Cholesterol | 52.47mg | 17% | |
| Sodium | 242.2mg | 10% | |
| Potassium | 347.64mg | 7% | |
| Total Carbs | 69.99g | 23% | |
| Sugars | 35.51g | 142% | |
| Dietary Fiber | 3.22g | 13% | |
| Protein | 7.91g | 16% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 2.6mg | 14% | |
| Calcium | 91.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 328.15 Kcal (1374 kJ) | ||
| Calories from fat | 159.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.78g | 49% | |
|---|---|---|---|
| Cholesterol | 29.27mg | 17% | |
| Sodium | 135.11mg | 10% | |
| Potassium | 193.93mg | 7% | |
| Total Carbs | 39.04g | 23% | |
| Sugars | 19.81g | 142% | |
| Dietary Fiber | 1.79g | 13% | |
| Protein | 4.41g | 16% | |
| Vitamin C | 1.8mg | 5% | |
| Iron | 1.4mg | 14% | |
| Calcium | 50.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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