Janet's Famous Banana Nut Bread Recipe

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Janet's Famous Banana Nut Bread
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Ingredients
10
Count
Nutrition
3743
Calories
Total time
85
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Lightly grease and flour two 8x4 inch pans.
  2. In a large bowl, cream together the sugar and butter until light and fluffy. Stir in the eggs one at a time, beating well with each addition. Stir in the banana and sour cream.
  3. In a separate bowl, combine the flour, baking soda, baking powder, cinnamon and pecans; stir into banana mixture, just until combined. Pour batter into prepared pans.
  4. Bake in preheated oven for 55 to 65 minutes, until a toothpick inserted into center of a loaf comes out clean. Remove from pan and place on a wire rack to cool. Serve warm or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3743.49 Kcal (15673 kJ)
Calories from fat 1938.45 Kcal
% Daily Value*
Total Fat 215.38g 331%
Cholesterol 448.66mg 150%
Sodium 786.38mg 33%
Potassium 2158.01mg 46%
Total Carbs 428.64g 143%
Sugars 210.51g 842%
Dietary Fiber 29.65g 119%
Protein 53.63g 107%
Vitamin C 22.6mg 38%
Vitamin A 0.9mg 28%
Iron 9mg 50%
Calcium 372.8mg 37%
Amount Per 100 g
Calories 369.17 Kcal (1546 kJ)
Calories from fat 191.16 Kcal
% Daily Value*
Total Fat 21.24g 331%
Cholesterol 44.25mg 150%
Sodium 77.55mg 33%
Potassium 212.82mg 46%
Total Carbs 42.27g 143%
Sugars 20.76g 842%
Dietary Fiber 2.92g 119%
Protein 5.29g 107%
Vitamin C 2.2mg 38%
Vitamin A 0.1mg 28%
Iron 0.9mg 50%
Calcium 36.8mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 92
    Points
  • 104
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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