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Peking-Style Chicken Wraps Recipe

Peking-Style Chicken Wraps Recipe

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Ingredients

Count

Nutrition

1054

Calories

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Ingredients:

Serving

8 (6- to 7-inch) flour tortillas
1/4 cup hoisin sauce
2 tbsp soy sauce
2 tbsp mild honey
1 tbsp minced peeled fresh ginger
1 tsp rice vinegar
2 garlic cloves, minced
1/8 tsp cayenne
1 1/2 lb skinless boneless chicken thighs (about 6)
1 large plum, quartered, pitted , and cut into 1/4-inch pieces (1 cup)
3 scallions, trimmed and cut lengthwise into 2-inch-long slivers

Directions:

Preheat broiler and lightly oil rack of a broiler pan.
Stack tortillas and wrap in foil. Stir together hoisin, soy, honey, ginger, vinegar, garlic, and cayenne in a 1- to 1 1/2-quart saucepan.
Toss chicken with 3 tablespoons sauce in a large bowl to coat, then broil 2 to 3 inches from heat, without turning, rotating pan halfway through broiling, until cooked through and deep golden, about 10 minutes. Transfer to a cutting board and let stand, uncovered, 5 minutes.
While chicken is broiling, put tortillas on bottom rack of oven to warm.
Boil sauce until slightly thickened, about 2 minutes, then add plum and simmer, stirring, 2 minutes.
Cut chicken crosswise into 1/4-inch-thick slices.
To eat, wrap up chicken, plum sauce, and scallions in tortillas.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1054.2 Kcal (4414 kJ)
Calories from fat	717.7 Kcal
		% Daily Value*
Total Fat	79.74g	123%
Cholesterol	178.85mg	60%
Sodium	1156.19mg	48%
Potassium	438.79mg	9%
Total Carbs	59.86g	20%
Sugars	17.51g	70%
Dietary Fiber	3.32g	13%
Protein	24.98g	50%
Vitamin C	7mg	12%
Iron	2.4mg	13%
Calcium	56.3mg	6%

Amount Per 100 g
Calories	323.22 Kcal (1353 kJ)
Calories from fat	220.05 Kcal
		% Daily Value*
Total Fat	24.45g	123%
Cholesterol	54.84mg	60%
Sodium	354.49mg	48%
Potassium	134.53mg	9%
Total Carbs	18.35g	20%
Sugars	5.37g	70%
Dietary Fiber	1.02g	13%
Protein	7.66g	50%
Vitamin C	2.1mg	12%
Iron	0.7mg	13%
Calcium	17.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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