Directions:
- Mix all ingredients for the marinade.
- Cover chicken with marinade and refrigerate for at least 1 hour.
- Cook chicken over a medium hot grill until cooked through. You could cook it in the oven at 350F for about a half hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.14 Kcal (348 kJ) | ||
| Calories from fat | 16.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.84g | 3% | |
|---|---|---|---|
| Cholesterol | 0.08mg | 0% | |
| Sodium | 379.16mg | 16% | |
| Potassium | 31.86mg | 1% | |
| Total Carbs | 17.14g | 6% | |
| Sugars | 16.14g | 65% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 0.86g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 257.38 Kcal (1078 kJ) | ||
| Calories from fat | 51.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.69g | 3% | |
|---|---|---|---|
| Cholesterol | 0.25mg | 0% | |
| Sodium | 1173.76mg | 16% | |
| Potassium | 98.62mg | 1% | |
| Total Carbs | 53.07g | 6% | |
| Sugars | 49.96g | 65% | |
| Dietary Fiber | 0.79g | 1% | |
| Protein | 2.65g | 2% | |
| Vitamin C | 0.6mg | 0% | |
| Iron | 0.8mg | 1% | |
| Calcium | 27.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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