Directions:
- In a mixing bowl, mash the cheese and butter with a fork.
- Cream until well combined and smooth.
- Add flour and salt and combine thoroughly.
- Chill until firm, about 1 hour.
- Pinch off tiny pieces of dough and roll into tiny balls with the palms of your hands.
- Place 1 inch apart on 1 or 2 ungreased cookie sheets- they really spread.
- Bake in a preheated 450 degree F (yes, that's a hot oven) for 8 minutes.
- Serve warm or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 22496.19 Kcal (94187 kJ) | ||
| Calories from fat | 9795.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1088.37g | 1674% | |
|---|---|---|---|
| Cholesterol | 1497.83mg | 499% | |
| Sodium | 64192.22mg | 2675% | |
| Potassium | 5492.13mg | 117% | |
| Total Carbs | 2751.63g | 917% | |
| Dietary Fiber | 303.64g | 1215% | |
| Protein | 465.14g | 930% | |
| Vitamin A | 14.2mg | 473% | |
| Iron | 173.5mg | 964% | |
| Calcium | 11428.4mg | 1143% | |
| Amount Per 100 g | |||
| Calories | 390.87 Kcal (1636 kJ) | ||
| Calories from fat | 170.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.91g | 1674% | |
|---|---|---|---|
| Cholesterol | 26.02mg | 499% | |
| Sodium | 1115.34mg | 2675% | |
| Potassium | 95.43mg | 117% | |
| Total Carbs | 47.81g | 917% | |
| Dietary Fiber | 5.28g | 1215% | |
| Protein | 8.08g | 930% | |
| Vitamin A | 0.2mg | 473% | |
| Iron | 3mg | 964% | |
| Calcium | 198.6mg | 1143% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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