Directions:
- Cream cheese and butter.
- Add flour, salt and pepper.
- Mix well.
- Stir in pecans.
- Flour hands and shape into 2 rolls, 1 in diameter.
- Wrap in wax paper and chill overnight.
- Preheat oven to 350.
- Slice thin and bake for 10 minutes on an ungreased cookie sheet.
- Cool.
- Makes 70.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 289.35 Kcal (1211 kJ) | ||
| Calories from fat | 261.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.09g | 45% | |
|---|---|---|---|
| Cholesterol | 53.13mg | 18% | |
| Sodium | 282.37mg | 12% | |
| Potassium | 66.95mg | 1% | |
| Total Carbs | 2.98g | 1% | |
| Sugars | 0.61g | 2% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 6.95g | 14% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 0.4mg | 2% | |
| Calcium | 164.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 390.49 Kcal (1635 kJ) | ||
| Calories from fat | 353.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.26g | 45% | |
|---|---|---|---|
| Cholesterol | 71.7mg | 18% | |
| Sodium | 381.07mg | 12% | |
| Potassium | 90.35mg | 1% | |
| Total Carbs | 4.02g | 1% | |
| Sugars | 0.82g | 2% | |
| Dietary Fiber | 1.81g | 5% | |
| Protein | 9.38g | 14% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.8mg | 20% | |
| Iron | 0.6mg | 2% | |
| Calcium | 222.1mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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