Savory Pita Chips Recipe

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Ingredients:

Serving

1 1/2 tsp garlic granules
1 tsp onion powder
2 tsp oregano
1 tsp paprika
3/4 tsp fresh ground pepper
1/2 tsp salt
1 -2 tbsp olive oil
6 pita breads (6 inches)

Directions:

Preheat oven to 400°F.
Mix the garlic granules, onion powder, oregano, paprika, salt, and pepper in a small container.
One at a time, brush the pita breads with olive oil, cut into 8 wedges (same pattern as cutting a pie or a pizza). Kitchen shears makes this step easy.
Arrange the pita wedges in a single layer on a baking sheet, and sprinkle with the seasoning mix.
Bake in a 400F oven for 7 to10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	201.03 Kcal (842 kJ)
Calories from fat	37.65 Kcal
		% Daily Value*
Total Fat	4.18g	6%
Sodium	516.2mg	22%
Potassium	95.55mg	2%
Total Carbs	34.77g	12%
Sugars	0.69g	3%
Dietary Fiber	1.62g	6%
Protein	5.59g	11%
Vitamin C	0.3mg	1%
Iron	2.1mg	11%
Calcium	62mg	6%

Amount Per 100 g
Calories	304.12 Kcal (1273 kJ)
Calories from fat	56.95 Kcal
		% Daily Value*
Total Fat	6.33g	6%
Sodium	780.89mg	22%
Potassium	144.54mg	2%
Total Carbs	52.6g	12%
Sugars	1.04g	3%
Dietary Fiber	2.46g	6%
Protein	8.46g	11%
Vitamin C	0.5mg	1%
Iron	3.1mg	11%
Calcium	93.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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