Peanut Butter & Banana Wrap Recipe

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Peanut Butter & Banana Wrap
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Ingredients:

Directions:

  1. Spread the wrap with the peanut butter (use as much as you like, but my kids don't like too much of the pb).
  2. Put the whole banana at one end of the tortilla, and roll up making sure the banana is in there nice and tight.
  3. Cut in half and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.38 Kcal (1032 kJ)
Calories from fat 108 Kcal
% Daily Value*
Total Fat 12g 18%
Sodium 5.26mg 0%
Potassium 601.24mg 13%
Total Carbs 32.42g 11%
Sugars 16.08g 64%
Dietary Fiber 5.46g 22%
Protein 6.94g 14%
Vitamin C 10.6mg 18%
Iron 0.5mg 3%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 173.51 Kcal (726 kJ)
Calories from fat 76.06 Kcal
% Daily Value*
Total Fat 8.45g 18%
Sodium 3.7mg 0%
Potassium 423.41mg 13%
Total Carbs 22.83g 11%
Sugars 11.32g 64%
Dietary Fiber 3.85g 22%
Protein 4.89g 14%
Vitamin C 7.5mg 18%
Iron 0.3mg 3%
Calcium 11.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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