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Peanut & Banana Cupcakes Recipe

Peanut & Banana Cupcakes Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1 cup sugar
2 eggs
1-1/4 cups mashed ripe bananas (2-3 medium)
1/4 cup buttermilk
2 tsp vanilla extract
2 cups cake flour
1-1/2 tsp baking powder
1/4 tsp baking soda
1/8 tsp salt
1 cup chopped lightly salted dry roasted peanuts
frosting:
2 cups confectioners' sugar
1 cup creamy peanut butter
1/2 cup butter, softened
2 tsp vanilla extract
3 to 4 tbsp 2% milk
1 cup chopped lightly salted dry roasted peanuts

Directions:

In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the bananas, buttermilk and vanilla. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture alternately with banana mixture, mixing well after each addition. Stir in peanuts.
Fill paper-lined muffin cups two-thirds full. Bake at 350° for 18-22 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
In a large bowl, beat the confectioners' sugar, peanut butter and butter until fluffy. Beat in vanilla and enough milk to achieve desired consistency. Pipe frosting over cupcakes. Sprinkle with peanuts. Store in the refrigerator. Yield: 1-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	477.8 Kcal (2000 kJ)
Calories from fat	237.56 Kcal
		% Daily Value*
Total Fat	26.4g	41%
Cholesterol	45.74mg	15%
Sodium	152.03mg	6%
Potassium	352.06mg	7%
Total Carbs	55.35g	18%
Sugars	35.82g	143%
Dietary Fiber	3g	12%
Protein	8.34g	17%
Vitamin C	1.4mg	2%
Vitamin A	0.1mg	4%
Iron	2.1mg	12%
Calcium	52mg	5%

Amount Per 100 g
Calories	401.51 Kcal (1681 kJ)
Calories from fat	199.62 Kcal
		% Daily Value*
Total Fat	22.18g	41%
Cholesterol	38.44mg	15%
Sodium	127.75mg	6%
Potassium	295.84mg	7%
Total Carbs	46.51g	18%
Sugars	30.1g	143%
Dietary Fiber	2.52g	12%
Protein	7.01g	17%
Vitamin C	1.2mg	2%
Vitamin A	0.1mg	4%
Iron	1.8mg	12%
Calcium	43.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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