Directions:
- Preheat oven to 350 degrees.
- Put stick of butter in baking pan and melt in the oven.
- Mix the flour, sugar, and milk together.
- Put peaches in the baking pan and pour mixture over them.
- Bake for 1 hour or until done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.7 Kcal (1632 kJ) | ||
| Calories from fat | 189.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.08g | 32% | |
|---|---|---|---|
| Cholesterol | 46.37mg | 15% | |
| Sodium | 435.71mg | 18% | |
| Potassium | 159.08mg | 3% | |
| Total Carbs | 47.94g | 16% | |
| Sugars | 27.95g | 112% | |
| Dietary Fiber | 3.14g | 13% | |
| Protein | 4.03g | 8% | |
| Vitamin C | 50.1mg | 83% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.2mg | 7% | |
| Calcium | 99.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 260.27 Kcal (1090 kJ) | ||
| Calories from fat | 126.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.08g | 32% | |
|---|---|---|---|
| Cholesterol | 30.97mg | 15% | |
| Sodium | 290.99mg | 18% | |
| Potassium | 106.24mg | 3% | |
| Total Carbs | 32.02g | 16% | |
| Sugars | 18.66g | 112% | |
| Dietary Fiber | 2.09g | 13% | |
| Protein | 2.69g | 8% | |
| Vitamin C | 33.4mg | 83% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.8mg | 7% | |
| Calcium | 66.5mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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