 |
Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
|
Ingredients:
1 -2 can sliced peach |
1/2-1 cup butter |
1 cup milk |
1 cup flour |
1 cup sugar |
Directions:
1. Preheat oven to 350 degrees. 2. Put stick of butter in baking pan and melt in the oven. 3. Mix the flour, sugar, and milk together. 4. Put peaches in the baking pan and pour mixture over them. 5. Bake for 1 hour or until done. |
|