Directions:
- Preheat oven to 325°F Grease 10 tube pan, combine 3 Tablespoons sugar with 1 teaspoon cinnamon, coat pan with sugar mixture.
- Mix flour, soda, salt, nutmeg, and cinnamon; set aside. Beat oil and sugar until blended. Beat in eggs, one at a time, and then stir in apples and vanilla. Add flour mixture until blended; stir in pecans and raisins.
- Transfer to pan and then drop and shake the pan to release bubbles.
- Bake 1 1/2 hours - 1 3/4 hours until toothpick comes out clean. Cool on rack 15 minutes, remove from pan and glaze.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 792.16 Kcal (3317 kJ) | ||
| Calories from fat | 456.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.72g | 78% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 1103.07mg | 46% | |
| Potassium | 266.95mg | 6% | |
| Total Carbs | 82.51g | 28% | |
| Sugars | 35.39g | 142% | |
| Dietary Fiber | 7.38g | 30% | |
| Protein | 8.37g | 17% | |
| Vitamin C | 2.1mg | 4% | |
| Iron | 3.4mg | 19% | |
| Calcium | 141.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 418.25 Kcal (1751 kJ) | ||
| Calories from fat | 241.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.78g | 78% | |
|---|---|---|---|
| Cholesterol | 21.61mg | 14% | |
| Sodium | 582.41mg | 46% | |
| Potassium | 140.95mg | 6% | |
| Total Carbs | 43.57g | 28% | |
| Sugars | 18.69g | 142% | |
| Dietary Fiber | 3.89g | 30% | |
| Protein | 4.42g | 17% | |
| Vitamin C | 1.1mg | 4% | |
| Iron | 1.8mg | 19% | |
| Calcium | 74.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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