Pumpkin Raisin Bars Recipe

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Ingredients:

Serving

2 cups all-purpose flour
2 cups sugar
1 tbsp ground cinnamon
2 tsp baking powder
1 tsp baking soda
1 tsp salt
1/2 tsp ground nutmeg
1/2 tsp ground cloves
1 (15 oz) can solid pack pumpkin
4 large eggs
3/4 cup vegetable oil
1 cup raisins
6 oz cream cheese, room temperature
1 cup powdered sugar
1/3 cup butter, room temperature

Directions:

Preheat the oven to 350°F Grease 15 1/2 x 10 1/2 x 1-inch baking sheet.
Stir first 8 ingredients in large bowl to blend.
Add pumpkin, eggs and oil and beat until blended.
Mix in raisins.
Spread batter in prepared pan.
Bake until tester inserted into center comes out clean, about 25 minutes.
Cool in pan on rack.
Beat cream cheese, powdered sugar and butter in medium bowl to blend.
Spread frosting over cake in thin layer.
(Can be prepared 1 day ahead. Refrigerate until cold, then cover and keep refrigerated.) Cut cake into bars and serve.
6 ounces cream cheese, room temperature.
1 cup powdered sugar.
1/3 cup butter, room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	342 Kcal (1432 kJ)
Calories from fat	168.8 Kcal
		% Daily Value*
Total Fat	18.76g	29%
Cholesterol	45.51mg	15%
Sodium	331.82mg	14%
Potassium	445.56mg	9%
Total Carbs	41.37g	14%
Sugars	20.99g	84%
Dietary Fiber	1g	4%
Protein	4.12g	8%
Vitamin C	0.5mg	1%
Iron	0.5mg	3%
Calcium	47mg	5%

Amount Per 100 g
Calories	421.95 Kcal (1767 kJ)
Calories from fat	208.26 Kcal
		% Daily Value*
Total Fat	23.14g	29%
Cholesterol	56.15mg	15%
Sodium	409.39mg	14%
Potassium	549.72mg	9%
Total Carbs	51.04g	14%
Sugars	25.89g	84%
Dietary Fiber	1.23g	4%
Protein	5.08g	8%
Vitamin C	0.6mg	1%
Iron	0.7mg	3%
Calcium	58mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.2

Points
10

PointsPlus

Good Points

saturated fat free

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