Pumpkin-Raisin Bars Recipe

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Pumpkin-Raisin Bars
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Ingredients:

Directions:

  1. Preheat oven to 350-degrees F.
  2. Grease baking sheet (15 1/2x10 1/2 for bars or 10 x 13 pan for cake like-squares) Stir first 8 ingredients together (flour- cloves) in large bowl to blend.
  3. Add pumpkin, eggs and oil and beat until blended.
  4. Stir in raisins.
  5. Spread batter in pan.
  6. Bake until done, 25 minutes for bars or 35 minutes for squares-depending on size of pan.
  7. Cool.
  8. Beat cream cheese, powdered sugar and butter in bowl to blend.
  9. Spread frosting over cake in pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2239.91 Kcal (9378 kJ)
Calories from fat 1096.36 Kcal
% Daily Value*
Total Fat 121.82g 187%
Cholesterol 235.13mg 78%
Sodium 3603.64mg 150%
Potassium 2724.87mg 58%
Total Carbs 274.54g 92%
Sugars 125.45g 502%
Dietary Fiber 12.35g 49%
Protein 26.27g 53%
Vitamin C 2.8mg 5%
Vitamin A 0.2mg 6%
Iron 7.3mg 40%
Calcium 476.4mg 48%
Amount Per 100 g
Calories 429.27 Kcal (1797 kJ)
Calories from fat 210.11 Kcal
% Daily Value*
Total Fat 23.35g 187%
Cholesterol 45.06mg 78%
Sodium 690.62mg 150%
Potassium 522.21mg 58%
Total Carbs 52.61g 92%
Sugars 24.04g 502%
Dietary Fiber 2.37g 49%
Protein 5.03g 53%
Vitamin C 0.5mg 5%
Iron 1.4mg 40%
Calcium 91.3mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.1
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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