Directions:
- Preheat oven to 350 degrees; grease a bundt pan or tube pan and coat with cinnamon-sugar mixture.
- Mix apples, eggs and oil with an electric mixer.
- Add the flour, sugar, baking soda and cinnamon; mix well.
- Pour into pan and bake about 1 hour or until a toothpick inserted in center comes out clean.
- Allow cake to cool in pan for at least 10 minutes; invert onto a cake plate.
- To prepare Glaze; combine butter, brown sugar and milk in a medium saucepan, bring to a boil and cook for 1 minute.
- Spoon over cake, allow to cool before serving, ENJOY.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 509.57 Kcal (2133 kJ) | ||
| Calories from fat | 236.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.31g | 40% | |
|---|---|---|---|
| Cholesterol | 46.06mg | 15% | |
| Sodium | 628.99mg | 26% | |
| Potassium | 136.97mg | 3% | |
| Total Carbs | 66.07g | 22% | |
| Sugars | 38.22g | 153% | |
| Dietary Fiber | 4.07g | 16% | |
| Protein | 4.69g | 9% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 1.9mg | 11% | |
| Calcium | 100.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 323.14 Kcal (1353 kJ) | ||
| Calories from fat | 150.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.69g | 40% | |
|---|---|---|---|
| Cholesterol | 29.21mg | 15% | |
| Sodium | 398.87mg | 26% | |
| Potassium | 86.86mg | 3% | |
| Total Carbs | 41.9g | 22% | |
| Sugars | 24.24g | 153% | |
| Dietary Fiber | 2.58g | 16% | |
| Protein | 2.98g | 9% | |
| Vitamin C | 1.6mg | 4% | |
| Iron | 1.2mg | 11% | |
| Calcium | 63.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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