Directions:
- Preheat oven to 350.
- Combine all ingredients except bread, mixing well.
- Spread evenly on bread halves.
- Place bread on baking sheet and bake 17-20 minutes, until bubbly.
- Remove from oven, slice, enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 167.83 Kcal (703 kJ) | ||
| Calories from fat | 145.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.12g | 25% | |
|---|---|---|---|
| Cholesterol | 25.03mg | 8% | |
| Sodium | 293.49mg | 12% | |
| Potassium | 24.96mg | 1% | |
| Total Carbs | 3.96g | 1% | |
| Sugars | 0.62g | 2% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 2.46g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 56.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 398.96 Kcal (1670 kJ) | ||
| Calories from fat | 344.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.32g | 25% | |
|---|---|---|---|
| Cholesterol | 59.51mg | 8% | |
| Sodium | 697.67mg | 12% | |
| Potassium | 59.32mg | 1% | |
| Total Carbs | 9.42g | 1% | |
| Sugars | 1.48g | 2% | |
| Dietary Fiber | 1.34g | 2% | |
| Protein | 5.86g | 5% | |
| Vitamin C | 0.6mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.5mg | 1% | |
| Calcium | 134.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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