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Prep Time: 5 Minutes Cook Time: 17 Minutes |
Ready In: 22 Minutes Servings: 12 |
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A variation on the typical garlic bread. I like the added flavors of the olives. Ingredients:
1/2 cup grated mozzarella cheese |
1/2 cup butter, softened |
1/2 cup mayonnaise |
1/4 teaspoon dill weed |
1/2 teaspoon garlic salt |
1/4 cup black olives, chopped |
1/4 cup green olives, chopped |
1/4 cup onion, finely chopped |
1 loaf french bread, sliced horizontally |
Directions:
1. Preheat oven to 350.
2. Combine all ingredients except bread, mixing well.
3. Spread evenly on bread halves.
4. Place bread on baking sheet and bake 17-20 minutes, until bubbly.
5. Remove from oven, slice, enjoy!
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