Pasta with Spinach Sauce Recipe

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Ingredients

Count

Nutrition

1047

Calories

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Ingredients:

Serving

Directions:

Cook noodles in a large pot of boiling water until al dente. Drain
Heal oil in medium saucepan over med heat.
Add onions. Cook until transparent
Add garlic. Cook 30 seconds.Stir in washed spinach. Put on lid and cook until spinach is done about 5 minuts. Mix in yogurt, cream of celery soup and parmesan cheese. Reduce heat to low and heat through.
Serve spinach sauce over spaghetti or other noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1047.43 Kcal (4385 kJ)
Calories from fat	379.73 Kcal
		% Daily Value*
Total Fat	42.19g	65%
Cholesterol	76.07mg	25%
Sodium	2495.39mg	104%
Potassium	2216.36mg	47%
Total Carbs	119.72g	40%
Sugars	13.64g	55%
Dietary Fiber	15.41g	62%
Protein	47.77g	96%
Vitamin C	89.7mg	149%
Iron	14.3mg	79%
Calcium	992.5mg	99%

Amount Per 100 g
Calories	102.63 Kcal (430 kJ)
Calories from fat	37.21 Kcal
		% Daily Value*
Total Fat	4.13g	65%
Cholesterol	7.45mg	25%
Sodium	244.5mg	104%
Potassium	217.16mg	47%
Total Carbs	11.73g	40%
Sugars	1.34g	55%
Dietary Fiber	1.51g	62%
Protein	4.68g	96%
Vitamin C	8.8mg	149%
Iron	1.4mg	79%
Calcium	97.2mg	99%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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