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Pasta Twists With Tomato and Mozzarella Recipe

Pasta Twists With Tomato and Mozzarella Recipe

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Ingredients:

Serving

1/4 cup olive oil
3 garlic cloves, halved
1 (14 1/2 oz) can italian-style tomatoes
1/4 tsp oregano leaves
1/4 cup dry red wine
1/2 tsp salt
1/4 tsp pepper
1/4 cup fresh basil leaves
1/2 lb rotelle pasta (corkscrew-shaped pasta) or 1/2 lb fusilli
1 cup mozzarella cheese, shredded
parmesan cheese, grated , if desired

Directions:

Heat oil in a med size frying pan over medium heat.
Add garlic and cook, stirring, until it turns a pale golden brown.
Remove and discard garlic.
In the same pan, add toatoes (break up with a spoon) and their liquid.
Add oregano, wine, salt, pepper and basil.
Adjust heat so mixture boils gently.
Cook, uncovered, stirring occasionally until sauce is lightly thickened (approx 15-20 mins).
While sauce is cooking, cook pasta until al dente.
Drain pasta well and place in a warm serving bowl.
Mix pasta gently with mozzarella cheese.
Spoon tomato sauce over pasta.
Serve with French Bread and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	156.51 Kcal (655 kJ)
Calories from fat	84.19 Kcal
		% Daily Value*
Total Fat	9.35g	14%
Cholesterol	3.39mg	1%
Sodium	334.67mg	14%
Potassium	54.4mg	1%
Total Carbs	9.03g	3%
Sugars	0.82g	3%
Dietary Fiber	0.89g	4%
Protein	7.34g	15%
Vitamin C	1.3mg	2%
Iron	0.5mg	3%
Calcium	187.9mg	19%

Amount Per 100 g
Calories	187.2 Kcal (784 kJ)
Calories from fat	100.71 Kcal
		% Daily Value*
Total Fat	11.19g	14%
Cholesterol	4.05mg	1%
Sodium	400.31mg	14%
Potassium	65.07mg	1%
Total Carbs	10.8g	3%
Sugars	0.99g	3%
Dietary Fiber	1.07g	4%
Protein	8.78g	15%
Vitamin C	1.6mg	2%
Iron	0.6mg	3%
Calcium	224.8mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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