Tortellini with Tomato-Cream Sauce Recipe

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Tortellini with Tomato-Cream Sauce
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Ingredients:

Directions:

  1. Cook tortellini according to package directions. Meanwhile, in a large skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer. Add the tomatoes, spinach, basil, salt and pepper. Cook and stir over medium heat until liquid is absorbed, about 3 minutes.
  2. Stir in cream and cheese. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until thickened.
  3. Drain tortellini; toss with sauce. Sprinkle with additional cheese if desired. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.19 Kcal (859 kJ)
Calories from fat 167.3 Kcal
% Daily Value*
Total Fat 18.59g 29%
Cholesterol 50.42mg 17%
Sodium 550.21mg 23%
Potassium 94.95mg 2%
Total Carbs 5.58g 2%
Sugars 0.81g 3%
Dietary Fiber 0.66g 3%
Protein 4.93g 10%
Vitamin C 2.5mg 4%
Iron 0.5mg 3%
Calcium 136.1mg 14%
Amount Per 100 g
Calories 286.14 Kcal (1198 kJ)
Calories from fat 233.31 Kcal
% Daily Value*
Total Fat 25.92g 29%
Cholesterol 70.31mg 17%
Sodium 767.28mg 23%
Potassium 132.41mg 2%
Total Carbs 7.79g 2%
Sugars 1.12g 3%
Dietary Fiber 0.92g 3%
Protein 6.88g 10%
Vitamin C 3.5mg 4%
Vitamin A 0.1mg 2%
Iron 0.7mg 3%
Calcium 189.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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