Pasta Salad Recipe

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Pasta Salad
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Minutes

Ingredients:

Directions:

  1. Cook pasta ,drain well and cool.
  2. Cut up the onions ,pepper,olives in small pcs.add to pasta
  3. Crumble cheese and add to cooled pasta
  4. Mix up dressing ingredients well and pour over all
  5. Stir well ,cover and chill for 1 hr. or so...
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.64 Kcal (1669 kJ)
Calories from fat 319.27 Kcal
% Daily Value*
Total Fat 35.47g 55%
Cholesterol 40.36mg 13%
Sodium 881.99mg 37%
Potassium 321.96mg 7%
Total Carbs 13.09g 4%
Sugars 8.8g 35%
Dietary Fiber 2.7g 11%
Protein 7.68g 15%
Vitamin C 53.2mg 89%
Vitamin A 0.9mg 30%
Iron 15.7mg 87%
Calcium 261.1mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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