Directions:
- Combine all ingredients except salt, pepper and pasta in slow cooker; cover and cook on low for 7-8 hours, until beans are tender, adding pasta during the last 20 minutes.
- Season to taste with salt and pepper. Serve garnished with cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.77 Kcal (250 kJ) | ||
| Calories from fat | 1.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.13g | 0% | |
|---|---|---|---|
| Sodium | 54.05mg | 2% | |
| Potassium | 189.31mg | 4% | |
| Total Carbs | 11.65g | 4% | |
| Sugars | 2.69g | 11% | |
| Dietary Fiber | 2.9g | 12% | |
| Protein | 3.14g | 6% | |
| Vitamin C | 9.5mg | 16% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 42.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 18.21 Kcal (76 kJ) | ||
| Calories from fat | 0.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 16.47mg | 2% | |
| Potassium | 57.68mg | 4% | |
| Total Carbs | 3.55g | 4% | |
| Sugars | 0.82g | 11% | |
| Dietary Fiber | 0.88g | 12% | |
| Protein | 0.96g | 6% | |
| Vitamin C | 2.9mg | 16% | |
| Iron | 0.2mg | 3% | |
| Calcium | 13mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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