Directions:
- Pit the olives and chop them very fine so as to make a homogeneous mixture.
- Add the drained juice and grated peel of half a lemon, the breadcrumbs and 4-5 tbs olive oil. Add salt and pepper and mix thoroughly.
- Put the mixture into a jar, cover completely with olive oil and seal. It can be used immediately.
- That's it!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 67.38 Kcal (282 kJ) | ||
| Calories from fat | 66.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.34g | 11% | |
|---|---|---|---|
| Cholesterol | 6.11mg | 2% | |
| Sodium | 178.23mg | 7% | |
| Potassium | 7.48mg | 0% | |
| Total Carbs | 0.72g | 0% | |
| Sugars | 0.17g | 1% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 0.17g | 0% | |
| Vitamin C | 0.8mg | 1% | |
| Calcium | 7.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 342.06 Kcal (1432 kJ) | ||
| Calories from fat | 335.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.26g | 11% | |
|---|---|---|---|
| Cholesterol | 31mg | 2% | |
| Sodium | 904.81mg | 7% | |
| Potassium | 37.96mg | 0% | |
| Total Carbs | 3.64g | 0% | |
| Sugars | 0.87g | 1% | |
| Dietary Fiber | 1.99g | 2% | |
| Protein | 0.87g | 0% | |
| Vitamin C | 3.9mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 36.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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