Passover Pizza (Low-Fat Kid's Favorite) Recipe

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Passover Pizza (Low-Fat Kid's Favorite)
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Ingredients
8
Count
Nutrition
212
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Set oven to 350 degrees F.
  2. Prepare a large jelly-roll pan.
  3. Spread the marinara sauce over each of the matzo sheets.
  4. Sprinkle lightly with garlic salt and dried oregano.
  5. Cover the top with mozzarella cheese, then tomato slices.
  6. Top with olives and green bell pepper.
  7. Place on the jelly-roll pan.
  8. Bake for about 5-7 minutes or until the cheese has melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.94 Kcal (887 kJ)
Calories from fat 7.84 Kcal
% Daily Value*
Total Fat 0.87g 1%
Cholesterol 8.81mg 3%
Sodium 565.34mg 24%
Potassium 371mg 8%
Total Carbs 32.67g 11%
Sugars 6.01g 24%
Dietary Fiber 3.55g 14%
Protein 17.26g 35%
Vitamin C 35.1mg 59%
Vitamin A 0.7mg 25%
Iron 14mg 78%
Calcium 431.4mg 43%
Amount Per 100 g
Calories 107.3 Kcal (449 kJ)
Calories from fat 3.97 Kcal
% Daily Value*
Total Fat 0.44g 1%
Cholesterol 4.46mg 3%
Sodium 286.21mg 24%
Potassium 187.82mg 8%
Total Carbs 16.54g 11%
Sugars 3.04g 24%
Dietary Fiber 1.8g 14%
Protein 8.74g 35%
Vitamin C 17.8mg 59%
Vitamin A 0.4mg 25%
Iron 7.1mg 78%
Calcium 218.4mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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