Directions:
- In a large bowl, combine mashed potatoes, sour cream, cream cheese, dried chives and garlic powder.
- Turn into a greased 2 quart casserole.
- Combine bread crumbs with melted butter; sprinkle over potatoes.
- Bake at 350 degrees Fahrenheit for 50 to 60 minutes.
- Top with cheddar cheese and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 152.85 Kcal (640 kJ) | ||
| Calories from fat | 49.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.47g | 8% | |
|---|---|---|---|
| Cholesterol | 16.8mg | 6% | |
| Sodium | 123.72mg | 5% | |
| Potassium | 228.23mg | 5% | |
| Total Carbs | 21.97g | 7% | |
| Sugars | 4.47g | 18% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 3.91g | 8% | |
| Vitamin C | 4.5mg | 7% | |
| Iron | 1mg | 5% | |
| Calcium | 90.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 130.17 Kcal (545 kJ) | ||
| Calories from fat | 41.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.66g | 8% | |
|---|---|---|---|
| Cholesterol | 14.3mg | 6% | |
| Sodium | 105.36mg | 5% | |
| Potassium | 194.37mg | 5% | |
| Total Carbs | 18.71g | 7% | |
| Sugars | 3.8g | 18% | |
| Dietary Fiber | 1.5g | 7% | |
| Protein | 3.33g | 8% | |
| Vitamin C | 3.8mg | 7% | |
| Iron | 0.8mg | 5% | |
| Calcium | 77.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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