Directions:
- Preheat oven to 450°.
- Cut polenta evenly into eight slices. Coat both sides with cooking spray; place on a baking sheet. Sprinkle evenly with cheese. Bake at 450° for 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.81 Kcal (75 kJ) | ||
| Calories from fat | 4.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.55g | 1% | |
|---|---|---|---|
| Cholesterol | 1.47mg | 0% | |
| Sodium | 30.78mg | 1% | |
| Potassium | 6.76mg | 0% | |
| Total Carbs | 2.33g | 1% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.85g | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 22mg | 2% | |
| Amount Per 100 g | |||
| Calories | 203.47 Kcal (852 kJ) | ||
| Calories from fat | 56.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.33g | 1% | |
|---|---|---|---|
| Cholesterol | 16.74mg | 0% | |
| Sodium | 351.67mg | 1% | |
| Potassium | 77.23mg | 0% | |
| Total Carbs | 26.67g | 1% | |
| Sugars | 0.19g | 0% | |
| Dietary Fiber | 2.43g | 1% | |
| Protein | 9.66g | 2% | |
| Vitamin A | 1.6mg | 5% | |
| Iron | 0.2mg | 0% | |
| Calcium | 251.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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