Directions:
- Peel potatoes and slice 1/4 inch thick.
- In a medium size bowl combine cheeses, flour, salt, pepper and paprika. Place mixture in a plastic bag.
- Add potatoes to bag and shake to coat. Place potatoes in a 9 x 13 inch baking pan. Pour melted butter evenly over potatoes.
- Bake covered in a 350 degree oven for 30 minutes. Uncover and gently stir. Bake uncovered another 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 529.27 Kcal (2216 kJ) | ||
| Calories from fat | 273.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.44g | 47% | |
|---|---|---|---|
| Cholesterol | 85.55mg | 29% | |
| Sodium | 1161.63mg | 48% | |
| Potassium | 627.87mg | 13% | |
| Total Carbs | 46.28g | 15% | |
| Sugars | 6.92g | 28% | |
| Dietary Fiber | 5.8g | 23% | |
| Protein | 19.19g | 38% | |
| Vitamin C | 3.3mg | 5% | |
| Vitamin A | 1.9mg | 64% | |
| Iron | 2.1mg | 12% | |
| Calcium | 473.2mg | 47% | |
| Amount Per 100 g | |||
| Calories | 213.67 Kcal (895 kJ) | ||
| Calories from fat | 110.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.29g | 47% | |
|---|---|---|---|
| Cholesterol | 34.54mg | 29% | |
| Sodium | 468.97mg | 48% | |
| Potassium | 253.48mg | 13% | |
| Total Carbs | 18.68g | 15% | |
| Sugars | 2.79g | 28% | |
| Dietary Fiber | 2.34g | 23% | |
| Protein | 7.75g | 38% | |
| Vitamin C | 1.3mg | 5% | |
| Vitamin A | 0.8mg | 64% | |
| Iron | 0.9mg | 12% | |
| Calcium | 191mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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