Directions:
- Combine all ingredients. Refrigerate overnight. Serve with sliced or slivered almonds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1107.34 Kcal (4636 kJ) | ||
| Calories from fat | 467.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.91g | 80% | |
|---|---|---|---|
| Cholesterol | 22.48mg | 7% | |
| Sodium | 639.93mg | 27% | |
| Potassium | 950.21mg | 20% | |
| Total Carbs | 146.44g | 49% | |
| Sugars | 64.17g | 257% | |
| Dietary Fiber | 18.9g | 76% | |
| Protein | 23.48g | 47% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 7.9mg | 44% | |
| Calcium | 447.9mg | 45% | |
| Amount Per 100 g | |||
| Calories | 396.23 Kcal (1659 kJ) | ||
| Calories from fat | 167.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.57g | 80% | |
|---|---|---|---|
| Cholesterol | 8.04mg | 7% | |
| Sodium | 228.98mg | 27% | |
| Potassium | 340.01mg | 20% | |
| Total Carbs | 52.4g | 49% | |
| Sugars | 22.96g | 257% | |
| Dietary Fiber | 6.76g | 76% | |
| Protein | 8.4g | 47% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 2.8mg | 44% | |
| Calcium | 160.3mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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