Directions:
- Prepare noodles by following the package directions; drain and set aside.
- In a bowl, combine sour cream, soup, and dill weed; mix well.
- Add in onion, olives, 1/2 cup cheese, and shrimp; stir to combine.
- Add in noodles; stir to combine.
- Transfer mixture to a greased shallow 2-quart casserole dish.
- Cover and bake in a 350°F oven for 30 minutes.
- Uncover; sprinkle with remaining cheese; bake 5 more minutes or until cheese melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.6 Kcal (530 kJ) | ||
| Calories from fat | 78.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.68g | 13% | |
|---|---|---|---|
| Cholesterol | 28.16mg | 9% | |
| Sodium | 249.88mg | 10% | |
| Potassium | 57.63mg | 1% | |
| Total Carbs | 6.15g | 2% | |
| Sugars | 0.43g | 2% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 6.11g | 12% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 155.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 272.38 Kcal (1140 kJ) | ||
| Calories from fat | 168.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.68g | 13% | |
|---|---|---|---|
| Cholesterol | 60.59mg | 9% | |
| Sodium | 537.62mg | 10% | |
| Potassium | 123.99mg | 1% | |
| Total Carbs | 13.24g | 2% | |
| Sugars | 0.93g | 2% | |
| Dietary Fiber | 1.05g | 2% | |
| Protein | 13.14g | 12% | |
| Vitamin C | 1.2mg | 1% | |
| Iron | 1.5mg | 4% | |
| Calcium | 334.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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