Outside-in Cheddar Sliders on Mini Buns Recipe

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Outside-in Cheddar Sliders on Mini Buns
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Ingredients:

Directions:

  1. Divide meat into 8 equal pieces. Shape into balls. Press 1 cheese piece into center of 1 meatball and enclose cheese in meat. Flatten to 21/2- to 3-inch-diameter patty. Repeat to form 7 more patties. Sprinkle both sides of patties with salt and pepper.
  2. Prepare barbecue (medium-high to high heat). Grill patties until cooked to desired doneness and cheese centers soften, about 5 minutes per side for medium. If desired, grill cut side of rolls until toasted, about 1 minute. Transfer patties to rolls; let rest 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.02 Kcal (913 kJ)
Calories from fat 57.17 Kcal
% Daily Value*
Total Fat 6.35g 10%
Cholesterol 71.08mg 24%
Sodium 265.29mg 11%
Potassium 353.64mg 8%
Total Carbs 18.2g 6%
Sugars 1.4g 6%
Dietary Fiber 1.4g 6%
Protein 22.21g 44%
Iron 3.1mg 17%
Calcium 31.7mg 3%
Amount Per 100 g
Calories 181.6 Kcal (760 kJ)
Calories from fat 47.62 Kcal
% Daily Value*
Total Fat 5.29g 10%
Cholesterol 59.21mg 24%
Sodium 220.98mg 11%
Potassium 294.57mg 8%
Total Carbs 15.16g 6%
Sugars 1.17g 6%
Dietary Fiber 1.17g 6%
Protein 18.5g 44%
Iron 2.6mg 17%
Calcium 26.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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