Asparagus Wrapped in Serrano Ham Recipe

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Asparagus Wrapped in Serrano Ham
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Ingredients:

Directions:

  1. Whisk oil, vinegar, shallot, salt and pepper in a bowl. Set aside. Cook asparagus in simmering water until soft but still crisp, 3 to 4 minutes. Rinse under cold water and drain. Wrap a strip of ham around each asparagus stalk. Toss frisée, greens and grapes with dressing in a bowl, then transfer to a platter; top with asparagus. Garnish with almonds.
  2. Nutritional analysis per serving: 150 calories, 8.1 g fat (1.1 g saturated),16.4 g carbs, 3.2 g fiber, 5.6 g protein Nutritional analysis provided by Self
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.59 Kcal (471 kJ)
Calories from fat 70.14 Kcal
% Daily Value*
Total Fat 7.79g 12%
Sodium 87.79mg 4%
Potassium 179.81mg 4%
Total Carbs 10.72g 4%
Sugars 7.09g 28%
Dietary Fiber 2.01g 8%
Protein 2.78g 6%
Vitamin C 5.5mg 9%
Iron 1.1mg 6%
Calcium 32.4mg 3%
Amount Per 100 g
Calories 102.86 Kcal (431 kJ)
Calories from fat 64.08 Kcal
% Daily Value*
Total Fat 7.12g 12%
Sodium 80.21mg 4%
Potassium 164.28mg 4%
Total Carbs 9.79g 4%
Sugars 6.48g 28%
Dietary Fiber 1.83g 8%
Protein 2.54g 6%
Vitamin C 5mg 9%
Iron 1mg 6%
Calcium 29.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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