Outrageous Egg-Free New Zealand Mayonnaise Recipe

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Outrageous Egg-Free New Zealand Mayonnaise
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Ingredients
3
Count
Nutrition
1
Calories
Total time
1
Minutes
Comments Print recipe

Ingredients:

  • 1 (375 g) can condensed milk

Directions:

  1. Put the milk in a bowl.
  2. Add the mustard.
  3. Then a dollop of vinegar.
  4. Mix.
  5. Test taste.
  6. Keep adding to taste small amounts at a time.
  7. You shouldn't be able to get the taste of condensed milk when you taste it, but something very unique.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.45 Kcal (6 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 0.02mg 0%
Sodium 4.51mg 0%
Potassium 0.66mg 0%
Total Carbs 0.49g 0%
Sugars 0.33g 1%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 9.53 Kcal (40 kJ)
Calories from fat 1.08 Kcal
% Daily Value*
Total Fat 0.12g 0%
Cholesterol 0.14mg 0%
Sodium 29.77mg 0%
Potassium 4.37mg 0%
Total Carbs 3.25g 0%
Sugars 2.19g 1%
Dietary Fiber 0.06g 0%
Protein 0.12g 0%
Vitamin C 0.1mg 0%
Calcium 2.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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