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Osgood Pie Recipe

Osgood Pie Recipe

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Ingredients

Count

Nutrition

5080

Calories

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Ingredients:

Serving

1/2 cup butter or margarine
2 cups sugar
4 eggs, separated
1 cup raisins
1 cup chopped pecans
1/2 tsp ground cinnamon
1/2 tsp ground cloves
1 unbaked (9-inch) pastry shell

Directions:

Cream butter; gradually add sugar, beating well. Beat egg yolks until thick and lemon colored; add to butter mixture. Stir in raisins, pecans, cinnamon, and cloves.
Beat egg whites (at room temperature) until stiff peaks form. Gently fold into raisin-pecan mixture. Pour mixture into pastry shell. Bake at 350° for 50 minutes. Cool before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5080.41 Kcal (21271 kJ)
Calories from fat	3117.8 Kcal
		% Daily Value*
Total Fat	346.42g	533%
Cholesterol	898.75mg	300%
Sodium	1250.98mg	52%
Potassium	2759.42mg	59%
Total Carbs	486.12g	162%
Sugars	244.69g	979%
Dietary Fiber	39.35g	157%
Protein	64.32g	129%
Vitamin C	10.7mg	18%
Vitamin A	1.1mg	38%
Iron	21.5mg	119%
Calcium	375.2mg	38%

Amount Per 100 g
Calories	451.03 Kcal (1888 kJ)
Calories from fat	276.79 Kcal
		% Daily Value*
Total Fat	30.75g	533%
Cholesterol	79.79mg	300%
Sodium	111.06mg	52%
Potassium	244.98mg	59%
Total Carbs	43.16g	162%
Sugars	21.72g	979%
Dietary Fiber	3.49g	157%
Protein	5.71g	129%
Vitamin C	0.9mg	18%
Vitamin A	0.1mg	38%
Iron	1.9mg	119%
Calcium	33.3mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

129.7

Points
145

PointsPlus

Good Points

saturated fat free,
low sodium,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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