Directions:
- Heat small skillet over high heat; when hot, add sesame seeds and swirl until seeds become light brown and fragrant.
- Remove from heat.
- When seeds are cool, combine with other ingredients.
- Use marinade on meats several hours before cooking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 653.22 Kcal (2735 kJ) | ||
| Calories from fat | 284.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.6g | 49% | |
|---|---|---|---|
| Sodium | 8069.34mg | 336% | |
| Potassium | 615.64mg | 13% | |
| Total Carbs | 71g | 24% | |
| Sugars | 56.35g | 225% | |
| Dietary Fiber | 5.82g | 23% | |
| Protein | 22.34g | 45% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 8.8mg | 49% | |
| Calcium | 435.3mg | 44% | |
| Amount Per 100 g | |||
| Calories | 158.66 Kcal (664 kJ) | ||
| Calories from fat | 69.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.68g | 49% | |
|---|---|---|---|
| Sodium | 1959.98mg | 336% | |
| Potassium | 149.53mg | 13% | |
| Total Carbs | 17.24g | 24% | |
| Sugars | 13.69g | 225% | |
| Dietary Fiber | 1.41g | 23% | |
| Protein | 5.43g | 45% | |
| Vitamin C | 1.4mg | 9% | |
| Iron | 2.1mg | 49% | |
| Calcium | 105.7mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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