Directions:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Lay the 4 slices of Italian bread out on the prepared baking sheet; top each piece of bread with a tomato slice, a basil leaf, and a slice of mozzarella cheese.
- Bake in the preheated oven until the cheese has melted, about 7 minutes. Drizzle each sandwich with 1/2 tablespoon of olive oil and balsamic vinegar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 158.73 Kcal (665 kJ) | ||
| Calories from fat | 77.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.61g | 13% | |
|---|---|---|---|
| Sodium | 187.26mg | 8% | |
| Potassium | 107.5mg | 2% | |
| Total Carbs | 17.46g | 6% | |
| Sugars | 2.31g | 9% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 2.99g | 6% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 29.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 217.74 Kcal (912 kJ) | ||
| Calories from fat | 106.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.8g | 13% | |
|---|---|---|---|
| Sodium | 256.87mg | 8% | |
| Potassium | 147.46mg | 2% | |
| Total Carbs | 23.94g | 6% | |
| Sugars | 3.17g | 9% | |
| Dietary Fiber | 1.62g | 5% | |
| Protein | 4.09g | 6% | |
| Vitamin C | 5.3mg | 6% | |
| Iron | 1.4mg | 6% | |
| Calcium | 40mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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