Onion Pie Recipe

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Ingredients:

Serving

1 lb thinly sliced vidalia onions
4 tbsp butter
2 eggs, beaten
1/2 cup sour cream
dash each of: salt , pepper , garlic and tabasco
1 cup grated gruyere cheese
1 pie crust
1/4 cup fresh grated parmesan cheese

Directions:

In a large skillet, sauté sliced onions in butter until nicely golden. In bowl, mix together eggs, sour cream and seasonings; add egg mixture to sautéd onions. Add gruyere cheese and gently stir mixture to blend ingredients. Pour into a 10-inch glass pie plate lined with a pie crust (I like to pre-bake my crust for 8 minutes at 350 degrees before adding the filling). Top quiche with the parmesan cheese. Bake at 350 degrees for 20 minutes; reduce heat to 325 degrees and bake another 15 minutes.
Note: if you omit the pie crust, just pour the filling into a well buttered 10-inch glass pie plate as bake as directed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	315.83 Kcal (1322 kJ)
Calories from fat	229.84 Kcal
		% Daily Value*
Total Fat	25.54g	39%
Cholesterol	82.12mg	27%
Sodium	413.48mg	17%
Potassium	78.94mg	2%
Total Carbs	13.13g	4%
Sugars	1.73g	7%
Dietary Fiber	0.73g	3%
Protein	9.67g	19%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	1mg	5%
Calcium	231.8mg	23%

Amount Per 100 g
Calories	237.31 Kcal (994 kJ)
Calories from fat	172.69 Kcal
		% Daily Value*
Total Fat	19.19g	39%
Cholesterol	61.7mg	27%
Sodium	310.68mg	17%
Potassium	59.32mg	2%
Total Carbs	9.86g	4%
Sugars	1.3g	7%
Dietary Fiber	0.55g	3%
Protein	7.26g	19%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	2%
Iron	0.7mg	5%
Calcium	174.2mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.3

Points
9

PointsPlus

Good Points

saturated fat free

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