Directions:
- Preheat oven to 350 degrees F.
- Grease a 9-in square baking pan.
- In a med-size bowl, mix flour, baking powder, butter and sugar, then stir in 2 eggs and milk.
- In a separate bowl mix cottage cheese with 2 tablespoons butter 1 egg, sour cream and salt.
- Place half of the flour mixture in the greased baking dish, then cover with the cottage cheese mixture.
- Top with the remaining flour mixture.
- Bake for 50 minutes until puffed and golden brown.
- Cool slightly then cut into squares to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 442.71 Kcal (1854 kJ) | ||
| Calories from fat | 229.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.49g | 39% | |
|---|---|---|---|
| Cholesterol | 147.64mg | 49% | |
| Sodium | 297.63mg | 12% | |
| Potassium | 294.33mg | 6% | |
| Total Carbs | 45.41g | 15% | |
| Sugars | 24.7g | 99% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 9.42g | 19% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 0.8mg | 4% | |
| Calcium | 169.6mg | 17% | |
| Amount Per 100 g | |||
| Calories | 362.87 Kcal (1519 kJ) | ||
| Calories from fat | 188.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.89g | 39% | |
|---|---|---|---|
| Cholesterol | 121.01mg | 49% | |
| Sodium | 243.96mg | 12% | |
| Potassium | 241.26mg | 6% | |
| Total Carbs | 37.22g | 15% | |
| Sugars | 20.25g | 99% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 7.72g | 19% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 0.6mg | 4% | |
| Calcium | 139mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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