Old Fashioned Rice Pudding Recipe

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Old Fashioned Rice Pudding
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Ingredients
8
Count
Nutrition
568
Calories
Total time
140
Minutes
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Ingredients:

  • 2 1/2 cups cooked rice
  • 1 1/2 cups evaporated milk
  • 2/3 cup brown sugar
  • 3 tbsp soft butter
  • 2 tsp vanilla
  • 1/2-1 tsp nutmeg
  • 1/2-1 cup raisins

Directions:

  1. Thoroughly combine rice with all remaining ingredients.
  2. Pour into lightly greased crock-pot.
  3. Cover and cook on high for 2 hours.
  4. (or LOW: 4-6 hours).
  5. Stir after first hour.
  6. This recipe may be doubled if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 567.89 Kcal (2378 kJ)
Calories from fat 125.84 Kcal
% Daily Value*
Total Fat 13.98g 22%
Cholesterol 150.17mg 50%
Sodium 206.64mg 9%
Potassium 756.07mg 16%
Total Carbs 98.46g 33%
Sugars 37.16g 149%
Dietary Fiber 4.52g 18%
Protein 16.51g 33%
Vitamin C 3.4mg 6%
Iron 3.1mg 17%
Calcium 309.8mg 31%
Amount Per 100 g
Calories 182.37 Kcal (764 kJ)
Calories from fat 40.41 Kcal
% Daily Value*
Total Fat 4.49g 22%
Cholesterol 48.22mg 50%
Sodium 66.36mg 9%
Potassium 242.8mg 16%
Total Carbs 31.62g 33%
Sugars 11.93g 149%
Dietary Fiber 1.45g 18%
Protein 5.3g 33%
Vitamin C 1.1mg 6%
Iron 1mg 17%
Calcium 99.5mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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