Old Fashioned Cornbread Recipe

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Old Fashioned Cornbread
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Ingredients:

  • 1 cup sifted all-purpose flour
  • 3/4 tsp baking soda
  • 1 tsp salt
  • 1 1/2 cups cornmeal
  • 1 1/2 cups buttermilk
  • 3 tbsp butter

Directions:

  1. Preheat oven to 425 degrees.
  2. Sift together flour, baking soda, and salt. Stir in cornmeal. Combine eggs. buttermilk and melted butter. Add liquid ingredients to dry ingredients, stirring only until smooth. Turn into well greased 8 x 8 inch pan. Bake for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.6 Kcal (346 kJ)
Calories from fat 34.68 Kcal
% Daily Value*
Total Fat 3.85g 6%
Cholesterol 28.71mg 10%
Sodium 240.56mg 10%
Potassium 72.09mg 2%
Total Carbs 10.01g 3%
Sugars 1.26g 5%
Dietary Fiber 0.8g 3%
Protein 2.35g 5%
Iron 0.5mg 3%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 191.38 Kcal (801 kJ)
Calories from fat 80.35 Kcal
% Daily Value*
Total Fat 8.93g 6%
Cholesterol 66.52mg 10%
Sodium 557.38mg 10%
Potassium 167.04mg 2%
Total Carbs 23.19g 3%
Sugars 2.93g 5%
Dietary Fiber 1.86g 3%
Protein 5.43g 5%
Vitamin A 0.1mg 1%
Iron 1mg 3%
Calcium 71.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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