Directions:
- Drain fruits in colander and reserve juices.
- Add marshmallows to fruits
- Chill for 3 hours
- Whip cream cheese, add about 1/3 cup of reserved fruit juices.
- Fold into fruit mixture.
- Whip cream add a small amount of sugar to taste
- Fold into fruits with nuts.
- Chill overnight
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.54 Kcal (890 kJ) | ||
| Calories from fat | 183.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.37g | 31% | |
|---|---|---|---|
| Cholesterol | 52.48mg | 17% | |
| Sodium | 46.56mg | 2% | |
| Potassium | 115.98mg | 2% | |
| Total Carbs | 6.83g | 2% | |
| Sugars | 4.4g | 18% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 2.66g | 5% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 34.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 292.05 Kcal (1223 kJ) | ||
| Calories from fat | 251.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.99g | 31% | |
|---|---|---|---|
| Cholesterol | 72.12mg | 17% | |
| Sodium | 63.98mg | 2% | |
| Potassium | 159.37mg | 2% | |
| Total Carbs | 9.38g | 2% | |
| Sugars | 6.05g | 18% | |
| Dietary Fiber | 0.78g | 2% | |
| Protein | 3.66g | 5% | |
| Vitamin C | 3.4mg | 4% | |
| Iron | 0.7mg | 3% | |
| Calcium | 47.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
