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Oatmeal Spice Muffins Recipe

Oatmeal Spice Muffins Recipe

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Ingredients:

Serving

1 cup rolled oats (not instant )
1 cup buttermilk
1 egg
1/2 cup brown sugar , packed
1/2 cup butter, melted and cooled
1 cup flour
1/2 tsp salt
1 tsp baking powder
1/2 tsp baking soda
1 tsp cinnamon
1/2 tsp nutmeg

Directions:

In a large bowl, combine the oats and the buttermilk and let stand for one hour.
Preheat your oven to 400 F and line a muffin tin with 10 paper muffin cups.
Stir the egg and sugar into the oat mixture, followed by the butter.
Pile all the remaining ingredients together atop the mixture, then stir them into the batter just until combined.
Divide the batter evenly among the prepared muffin cups, then bake in the middle of your preheated oven for about 25 minutes or until the muffins are firm and golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	816.64 Kcal (3419 kJ)
Calories from fat	340.71 Kcal
		% Daily Value*
Total Fat	37.86g	58%
Cholesterol	108.66mg	36%
Sodium	1504.14mg	63%
Potassium	561.16mg	12%
Total Carbs	110.04g	37%
Sugars	31.01g	124%
Dietary Fiber	10.48g	42%
Protein	15.42g	31%
Vitamin A	0.9mg	29%
Iron	17.8mg	99%
Calcium	485.8mg	49%

Amount Per 100 g
Calories	326.75 Kcal (1368 kJ)
Calories from fat	136.33 Kcal
		% Daily Value*
Total Fat	15.15g	58%
Cholesterol	43.48mg	36%
Sodium	601.84mg	63%
Potassium	224.53mg	12%
Total Carbs	44.03g	37%
Sugars	12.41g	124%
Dietary Fiber	4.19g	42%
Protein	6.17g	31%
Vitamin A	0.4mg	29%
Iron	7.1mg	99%
Calcium	194.4mg	49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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